Our fantastic butchery is managed by former Young Butcher of the Year George Taylor.
With different varieties of sausages and burgers created every week, George ensures the butchery department always has something new to tempt the tastebuds.
All the meat products, including chops, joints and mince are prepared in store and can be adapted to your requirements. Our butchers also cure their own bacon.
And while you’re here why not try some of our award winners: the thin pork sausage which won Reserve Supreme Champion at the Craft Bakers and Butchers Extravaganza; the thick pork sausage won second place and gourmet lamb and mint burger and traditional beef burger were highly commended in Britain’s Best Burger Competition. Our black pudding made on the premises has also been highly commended.
3 for £12.00 offer available across a selection of our packed meats. For more please visit the butchery online shopping page.
Meat Pack£39.99 Read more
Back Bacon – 3 for £12£4.99 Add to basket
Beef Burgers – 3 for £12£4.99 Add to basket
Chicken – 3 for £12£4.99 Add to basket
Diced Beef – 3 for £12£4.99 Add to basket
Rump Steak – 3 for £12£4.99 Add to basket
Gammon Steaks – 3 for £12£4.99 Add to basket
Minced Beef – 3 for £12£4.99 Add to basket
We also do a range of Fresh2Cook ready meals for you to cook at home in the oven. If you can’t see what you’d like please ask at the butchery department and they will be happy to help.
Save money on your meat. Cut and bagged to customer requirement to include chops and joints. Freezer not big enough, then why not share with a friend? If you can’t find what you are looking for in our online shop, please speak to our own in-store butcher George Taylor. We can also make a range of gluten-free products to order (sausages & burgers).